Meat!! Let me eat the meat!!

Meat!! Let me eat the meat!!

8000 yen(Tax included)

  • 9items
  • 2-10persons

Course meal using over 1 pound of perilla pork

Course menu

Pork rillettes

liver confit

sausage

bacon

Grilled perilla pork

Roasted perilla pork

BBQ style spare ribs

Homemade bread

cheese

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2024/06/21 update