Brasserie&cafe Lien

Brasserie&cafe Lien

Reservations and Inquiries

TEL 070-9089-1168

Reservation

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    • COURSE (8) COURSE (8)
    • FOOD FOOD
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    • LUNCH LUNCH
    • Since it's my first time, I'll go with the standard for now.

      Since it's my first time, I'll go with the standard for now.

      3000 yen(Tax included)

      • 5items
      • 2-10persons
    • I'm going to drink today, so I'd rather eat than eat.

      I'm going to drink today, so I'd rather eat than eat.

      3000 yen(Tax included)

      • 7items
      • 2-10persons
    • [Lunch only] Mini course

      2000 yen(Tax included)

      • 3items
      • 1-10persons
    • Omakase course with perilla pork and local vegetables

      Omakase course with perilla pork and local vegetables

      6000 yen(Tax included)

      • 7items
      • 1-10persons
    • I want to eat a lot of different things but I can't decide.

      I want to eat a lot of different things but I can't decide.

      5000 Yen(Tax included)

      • 9items
      • 2-10persons
    • Bring it from one side without making any noise

      Bring it from one side without making any noise

      7000 yen(Tax included)

      • 9items
      • 2-10persons
    • Meat!! Let me eat the meat!!

      Meat!! Let me eat the meat!!

      8000 yen(Tax included)

      • 9items
      • 2-10persons
    • Show me how serious you are.Fully custom made

      Show me how serious you are.Fully custom made

      10000 yen(Tax included)

      Prices are a guideline as they vary depending on the customer's preferences.

      • 9items
      • 2-10persons
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    Brasserie&cafe Lien

    ぶらっすりーあんどかふぇりあん

    • Address
      東京都福生市熊川987 ヤマカビル1F
    • Access
      About 6 minutes on foot from the west exit of Ushihama Station on the JR Ome Line / About 12 minutes on foot from the exit of Kumagawa Station on the JR Itsukaichi Line
    • Tel
      070-9089-1168
    • Business hours
      Mon: 11:00~15:00 (Cooking LO 14:00) 17:00~21:00 (Cooking LO 20:30) Tuesday, Thursday~Saturday: 11:00~15:00 (Cooking LO 14:00) 17:00-21:00 (Food LO 20:30 Drink LO 20:30) Sun: 11:00~15:00 (Cooking LO 14:00)
    • Regular holiday
      Wednesday, Sunday (1st, 3rd, 5th)

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